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  1. Demon Hunterz - Season 3 Complete

    I completed Season 3 of the "Demon Hunterz" saga. It is now available @ christopher-ss.webs.com; I will be working on the final season of the first phase of the Demon Hunterz saga on October this year. I hope you'll like it.

    Updated August 24th, 2018 at 09:56 AM by Christopher H2

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  2. I'm going to Japan

    Do people even read these blog posts? I guess it doesn't hurt to try...

    So I'm going to Japan around October for at least a month.
    I'm planning to travel all over the place, so If anyone has any suggestions I'd be happy to hear!
    Tags: Japan, travel
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  3. Bond 10 CE's

    by , August 7th, 2018 at 01:56 PM (The madman's asylum)
    'Cuz my memory sucks, and I don't wanna mess w/ my signature.

    Saber:
    Spoiler:
    Altera
    Okita
    Fergus
    Jason


    Archer:
    Spoiler:
    Emiya
    Arash


    Lancer:
    Spoiler:
    Ereshkigal
    Gareth


    Rider:
    Spoiler:
    Marie
    Santa Alter


    Caster:
    Spoiler:
    Merlin
    Helena
    Marie
    Nitocris
    Mephistopheles
    Mozart


    Assassin:
    Spoiler:
    HFH
    Izou
    Mata Hari
    Charlotte
    Kojiro


    Berserker:
    Spoiler:
    Chacha
    Spartacus

    ...

    Updated September 22nd, 2020 at 01:36 PM by R.Lock

    Tags: Bond CE, FGO, progress
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  4. Going down the road again... starting over (Fan Dev Log #00000)

    by , August 4th, 2018 at 12:44 AM (Tales of a Role Player who loves F/sN and Sci-Fi (among other things))
    Okay, for those of you who might care, I had been away from this style of blog posting for almost two years now. Upon looking back, I had discovered that I had gotten... well, distracted would be the appropriate word here. No progress has been made, no nothing like it, and... I'm sick and tired of having little to no progress to show for anything.

    In any event, I've considered my options in terms of game dev that I want to pull off, and I came to what I hope is a satisfying idea for ...
  5. KIRBY WORLDWIDE: Food. (image heavy)

    Food I ate around the world. Might be out of order

    Wuhan



    Doupi and fresh soy milk. Doupi is a Wuhan-specialty, best described as a fried sticky rice with a mung-bean starch omelette wrapping. It's often cut into squares.





    Homemade dumplings at grandma's. Chives and pork, so the usual.


    ...

    Updated August 2nd, 2018 at 07:01 PM by Kirby

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