IRUn's House of Whatever

So I wanted to update this particular blog series on what would have been something like a semi-regular basis. Then around the day following the day after my last post I suffered a massive nausea spell drenched in a hot steaming pile of NOPE. With it went pretty much all motivation I had for basically everything, it was that bad.

Anyway, how am I doing? There's no pain, the swelling's down 99%, I no longer have to eat meals solely through a straw, and half of my face is still numb even after all this time. Lost a lot of weight, too. Interestingly, I'm usually plagued with chronic acne, but since I've been going through the process levels have been at their lowest since I've been in middle school, so I'll take that as a sign that I should make lasting changes to my diet for the sake of my health.

All in all, could be way worse.

Switching gears for a spell, here. Anyone up for a recipe for liquid soul food? It's remarkably easy to put together and not at all mind-blowingly disgusting like it could have been! No photos of myself making it, though, because I'm not the damn Food Network/forgot that I'm supposed to take pictures of stuff like this to make compelling blogs:

1. Take pizza, any toppings, leftover or hot and fresh. Cut it into bits using your slicing instrument of choice.
2. Combine with V8 in your favorite blender, enough to completely immerse the pizza cuttings.
3. Add hot sauce. Or don't. You don't have to listen to me, I'm not your mother.
4. Blend until smooth. If lumpy, add more V8 to thin out the mixture.
5. Warm it up on stovetop or in microwave, because that shit's nasty when cold. Maybe. I dunno, I've not tried it like that because if I wanted to eat cold soup I'd make myself gazpacho.

Voila! Pizza soup! The trick is to combine complementary flavors together. Also? Burrito + Margarita Mix + Chicken/Beef Stock all in a blender = Perfection.